310 W. Fourth St., the space formerly occupied by Kernel Kustard in the Nissen Building, is set to be occupied by a new restaurant owned and ran by Greg Carlyle, the owner of the Millennium Center. According to Mr. Carlyle, opening the restaurant was a natural move since the Millennium Center already had a food-service department and will also allow him to transition a number of workers from part- to full-time work. The restaurant will have a full bar and expects to employ 12 to 15 full-time employees. A name and menu are forthcoming.
A blog chronicling significant community and economic developments in the city.
Tuesday, January 24, 2012
The Nissen Building's New Restaurant.
310 W. Fourth St., the space formerly occupied by Kernel Kustard in the Nissen Building, is set to be occupied by a new restaurant owned and ran by Greg Carlyle, the owner of the Millennium Center. According to Mr. Carlyle, opening the restaurant was a natural move since the Millennium Center already had a food-service department and will also allow him to transition a number of workers from part- to full-time work. The restaurant will have a full bar and expects to employ 12 to 15 full-time employees. A name and menu are forthcoming.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment